YoshiBlue Skillet

April 25, 2012  
Categories: Kitchen and Cookware

YoshiBlueThe YoshiBlue is a new diamond skillet that  never sticks and the coating will never chip away. The advanced cooking surface makes it one of the greatest pans ever.

The surface of YoshiBlue is made with nano-ceramic that has been infused with genuine diamond particles. It never sticks, so the surface will always remain looking like new.

The diamond and nano-cermaic surface cooks much better than other non-stick pans, making them obsolete. This futuristic cooking surface makes cooking easier and healthier too.

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Sideshow Skillet

November 17, 2010  
Categories: Kitchen and Cookware

Slideshow SkilletNow you can cook two different items at once and save time with the new Sideshow Skillet from Cathy Mitchell.

It is a non-stick skillet with a special side compartment, leting you cook 2 different dishes at the same time and without mixing any flavors.

Once you used the Slideshow Skillet, you’ll won’t ever want to cook another meal without it again.

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